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serving suggestions

Vegetable Gyoza: Coleslaw

Starter

Preparation guidelines

1 person(s)

Ingredients

For 1 serving

  • 90g cabbage finely sliced 1/3 carrot finely sliced
  • 2 tbsp mayonnaise
  • 1 tbsp lemon juice
  • Salt
  • Pepper
  • 1 stem of dill, cut
  • 5 Gyoza

To get your recipe

Preparation

Step 1
Mix all ingredients in a bowl

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